WHERE TO EAT
BLACK GARLIC TONKOTSU RAMEN IN ALASKA
18-hour simmered pork bone broth layered with house black garlic oil, hand-cut noodles, torched chashu pork belly, and marinated soft-boiled egg.
Key Ingredients & Profile
Tonkotsu BrothBlack Garlic OilChashu Pork BellyRamen NoodlesAjitsuke Tamago