"The Ludvig's Tuscan Seafood Chowder is the move here. Never skip it on your first visit."
LB
Ludvig's Bistro
Tiny 18-seat Sitka bistro famous for Mediterranean coastal seafood & paella.
People Say to Order
Ranked entirely by first-party AlaskaFoodie community dish votes.
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Ludvig's Tuscan Seafood Chowder
WHAT TO ORDER
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Ludvig's Tuscan Seafood Chowder
Creamy saffron broth with local wild salmon, rockfish, prawns, and heavy herbs.
WHY GO
One of the hardest reservations to score in Alaska, and well worth every effort. The seafood chowder and fresh Sitka Sound rockfish paella are sublime.
About Ludvig's Bistro
Intimate Mediterranean-inspired seafood hideaway in historic Sitka. Chef Colette Nelson crafts sensational paella, rustic chowders, and local rockfish in an 18-seat historic cottage.
Details & Contact
Hours & Schedule
MondayClosed
Tuesday
Wednesday
Thursday
Friday
Saturday
SundayClosed
Seasonal Schedule: Open May 1 through September 30
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Concise, practical tips from Alaskans who eat here regularly. 280 characters max.
"Arrive early during peak summer hours to beat the crowd and get first pick of fresh catches."
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